The enhanced properties of the Ion Dispersion water is the power behind converting a traditional Ice Machine to a Self-Cleaning system. The elevated pH effectively removes dirt and prevents mineral deposits from forming on ice machine parts. Also, the negative ORP property of the ID water has an antimicrobial effect. Everywhere the water contacts with ice machine parts, little or no microbial growth will occur. However, there are large areas of the ice machine that the ID water does not contact, and the environment is ideal for microbial growth. This is especially apparent where ice machines are located in kitchens or locations with high concentrations of air-borne yeast which is another microorganism that is often found in pizza kitchens, breweries, bakeries, sandwich shops, etc. To eliminate the possibility of microbial growth and enhance cleaning, the ozone device provides a rapid “wash down” of areas not in contact with the ID Water.
works with your existing Ice Machine and eliminates the normal problems that impact your operations and the bottom line of your business!
If you are tired of having a dirty ice machine, first you have to clean it!
Then let the PCWS with Ozone keep it clean!
Contact us at (866) 528-3721 ext. 210 or complete your company details and we will contact you soon.
Now it can with this breakthrough technology!
Operators are required by law to keep ice machines clean and sanitized. A dirty ice machine can cost a restaurant $250 in fines and 5 violation points. When 13 points is all, you’re allowed to maintain an “A” letter grade, 5 points is a lot to give up.
FDA Food Code, on which most states and local regulations are modeled have Ice as a Food The FDA stipulates ice machines should be cleaned (as specified by the manufacturer) at minimum 2x per year, but 4x per year is recommended to ensure food-safety standards. However, depending on your usage, location, and water conditions you may need to have your ice machines cleaned even more often than that.
Finally, a safe, FDA approved antimicrobial agent for use on Foods
Ice Machines are hard to clean
The PCWS is a patented Ion Dispersion filter system designed for commercial ice machines that minimize or eliminate water scale, improves the clarity and freeze temperature of ice, as well as improves the taste and odor of ice.
This unique Patented technology provides valuable benefits and you won’t ever want to operate your Ice Machine without the PCWS with Ozone.
Don’t you wish your
was Self Cleaning?
Before you install your PCWS with Ozone you need to clean your ice machine, we make that easy with our NSF registered Ice Machine Cleaner with Patented Ion Dispersion Technology!
Using the power of ID water in the formula allows you to “Zero Out” your Ice Machine, easily removing scale, slime, mold, and biofilm from your Ice Machine.